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Stinging Nettle

Urtica dioica

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Description

We hand harvest our Stinging Nettle on our land, both in our garden and in the low lying areas on the farm. Stinging Nettle has a rich earthy spinach-like flavor. Stinging nettle has a long history of medicinal use for muscle and joint issues and other ailments and as a source of beneficial nutrients.  Dried nettle can be used to make a tea or added directly to soups or mashed into foods like potatoes.

This information is for educational purposes only. Consult with a qualified herbalist when using any botanical product to treat specific injuries, ailments or medical conditions.

Additional information

Pack Size

Retail box, Case (5 boxes), 250 g, 500 g, 1 kg